Professional Development

Service Description

For FCS and CTE culinary and baking teachers. This single session online class is customized to what you and your colleagues want to learn. Classes can include culinary and baking technique for skills-based learning, recipe, implementation and curriculum development, and adapting to current culinary trends and food forecasting. Please email to schedule date and time. This class is for 1 -4 students.

Cancellation Policy

Cancellations with 100% refund accepted 7 days prior to the class. After 7 days, no refunds are given. You may transfer your lesson to another person.

Contact Details